The Winter Wine (and TRUFFLE) Dinner @ No.7 | Utter Wines | Saturday August 17th @ 6:30pm
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Following the raging success of our first two Winter Wine Dinners with Payten & Jones and Journey Wines, we are delighted to announce dinner number three with the one and only Adrian Utter of Utter Wines!
Being Winter, the idea of enjoying a banquet feast in a beautiful (and warm) room with a multitude of wines flowing was a given. However considering Adrian’s main game is truffles we figured we’d incorporate them into the night for a celebration of TRUFFLES AND WINE!
Truffle’s will be on every menu item, alongside Adrian’s full arsenal of wines!
The menu will be online closer to the event, and will operate as a shared banquet feast for a relaxed and fun night of hearty food, free-flowing wines and truffles!
Ticket prices have increased for this Wine Dinner, as Truffles are a beautiful and justifiably expensive menu item!
$120 pp, or $110 for Coterie Members.
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